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The staff


Director – entrepreneur
He oversees the hotel as if it were his family’s history. Loïc is also an entrepreneur who knows how to move with the times

• Favourite place : The Puces du Canal flea market in Villeurbanne

• Favourite indulgence : Chocolate fondant, but without chantilly cream


Orchestrating your stay with us
She’s a morning person and knows the hotel like the back of her hand

• Favourite place : The Place des Célestins, when the magnolias are in bloom

• Favourite indulgence : Rosette de Lyon saucisson


Orchestrating your stay with us
Isabelle, on the other hand, is more likely to be found in the afternoon – her laughter is infectious

• Favourite place : The Parc de la Tête d’Or

• Favourite indulgence : Her Aunty Hélène’s peach and pine nut tart


« Clefs d’Or » concierge
Restaurants, museums, shows, boutiques… she is full of helpful advice!

• Favourite place : The Fourvière lookout point, walking up through the rose garden

• Favourite indulgence : Salted butter caramel macaroons


Reception – information
The amazing Michèle spends her free time writing and singing

• Favourite place : The Fourvière Basilica

• Favourite indulgence : Sébastien Bouillet’s Maca’Lyon



Reception – information
She never loses her smile, even when rushed off her feet !

• Favourite place : The small cafes around the Place Bellecour

• Favourite indulgence : Chocolate fondant, at any time of the day !